The team behind La Popote are pleased to announce our new Non-Alcoholic Cocktail menu. Firstly, we’d like to wish you all a Happy New Year, and a big THANK YOU if you joined us over the festive period, or helped at all to make 2024 such a special year. We’ve delivered a host of extraordinary services such as our Welling and Lobster Soirees, as well as our stunning celebration of champagnes.
Developed by our seasoned mixologist, this menu ensures you can enjoy beautiful, complex flavour pairings without the addition alcohol. This menu has been introduced in support of Dry January, but will also be implemented and developed throughout the year to ensure everyone has something unique to enjoy with their meals.
This special menu includes:
Garden Collins – Seedlip Gin, Green Tea, Celery Syrup, Lemon Juice, and Ginger Ale (£10)
Nogroni – Stryk Not G*n, Lyres Italian Orange, Lyres Aperitif Rosso (£9)
Hibiscus Sour – Hibiscus Tea, Grapefruit Juice, Agave Nectar, Lime Juice (£8)
Elderflower Nojito – Elderflower, Mint, Lime, Apple Juice (£7)
Book for the January Reopening
You can try our new non-alcoholic cocktail menu from our opening on Friday 10th January when we begin our dinner service. Book today to make the most of January by indulging in the casual fine dining environment of La Popote.